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green lima bean hummus on a white plate
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5 from 2 votes

Lemon Garlic Lima Bean Hummus

A quick and easy hummus recipe made with lima beans, white beans and green peas!
Prep Time5 minutes
Total Time5 minutes
Course: Sauces
Cuisine: Vegan
Keyword: hummus
Servings: 12 oz
Author: Nicole Vranjican

Ingredients

  • 1 cup lima beans thawed from frozen
  • 1 cup green peas thawed from frozen
  • 1 can white beans rinsed and drained
  • ⅓ cup runny tahini
  • 2 tbsp lemon juice
  • ½ cup water
  • 1 tsp kosher salt
  • ½ tsp garlic powder

Instructions

  • Combine all of the ingredeints in a blender and blend until smooth and creamy.
    Chill for at least one hour or overnight for best results...although I eat this straight out of the blender so feel free to serve immediately if desired.
    Enjoy!