My Quick + Easy Vegan Cooking Class is available online! It’s jam packed with exclusive vegan recipes I’ve never shared anywhere else plus it has lots of budget-friendly tips for stocking your fridge, freezer, and pantry.
Whether you’re new to veganism or just looking to brush up on your plant based cooking skills, I think you’ll find that there’s a lot to love – and eat! – in this course 😊
This course will show you how to cook plant-based meals that are so lipsmackingly-delicious, you won’t miss meat, dairy or even cheese!
I’ll be your instructor and together we’ll break all the myths you may have about veganism, especially the ones about it being it difficult, time consuming, expensive, or boring!
Here’s a peek at what you’ll learn in this online course:
Module 1: Introduction
- Meet Nikki: Vegan, recipe developer and YouTuber
- Course overview
- The benefits of veganism
- Quick and easy banana bread oatmeal
- Impressive(y simple lemon sugar cookies
Module 2: Vegan Myth Busting
- Deliciously vegan on a budget
- Far from rabbit food
- How to supercharge your protein intake
- Veganism for cheese lovers
- The switch to veganism made easy
Module 3: Veganism Made Easy
- Vegan pantry staples
- Vegan meal prep made easy
- (Mostly) homemade: make life easier with store-bought ingredients
- Easy vegan meal planning
- Zero waste veganism
Module 4: Protein Rich Vegan Meals
- The complete guide to beans
- Everything you need to know about tofu
- Cooking tofu made easy
- Healthy versions of takeout favorites
- Your guide to nuts, seeds and whole grains
Module 5: Fantastic Vegan Cheeses and Desserts
- The best vegan mac and cheese recipe
- Vegan cheese sauces made easy
- How to bake without eggs
- Nikki’s famous vegan cake recipe
- Vegan cake decorating guide
- Thank you and goodbye!
